Bambolina

Nestled in historic Salem, Bambolina crafts traditional Neapolitan pizzas with a contemporary twist. Using a hand-made hearth oven imported from Italy, we create perfectly charred 11-inch pizzas that honor centuries-old Naples traditions while embracing modern creativity.

Our Pizza:

Authentic Process:

Small-batch dough using ’00’ fine milled flour
925° Italian hearth oven
90-second cooking time
Hand-stretched to order
San Marzano tomato sauce
Fresh mozzarella

Dining Experience:

Traditional Neapolitan-style pizzas
Seasonal menu offerings
Curated wine and beer selection
Indoor and seasonal patio seating
Relaxed and welcoming atmosphere

Events & Private Dining:

Restaurant Events:

Guest chef appearances
Wine and beer dinners
Cooking classes
Seasonal themed events

Private Functions:

Semi-private dining for up to 30 guests
Full restaurant buyout for 60+
Seasonal patio events
Custom event planning
Corporate gatherings
Special occasions

Mobile Catering:

Wood-burning mobile oven
Perfect for:
- Weddings and rehearsals
- Backyard gatherings
- Corporate events
- Block parties
- Birthday celebrations
- Retirement parties

Community Focus:

Local ingredients
Salem-based staff
Community partnerships
Cultural events
Culinary education

Experience authentic Neapolitan pizza crafted with passion and precision. Whether dining in our restaurant, hosting a private event, or bringing our mobile oven to your location, Bambolina delivers the perfect blend of traditional technique and contemporary creativity.

Contact:

Address: 288 Derby Street, Salem, MA 01970
Parking: Municipal lot at Derby & Congress St.
Phone: (978) 594-8709
Email: info@ragazzahospitality.com
Website: www.bambolinarestaurant.com
Facebook: www.facebook.com/bambolinasalem
Instagram: @bambolinasalem
Reservations: Walk-ins welcome, reservations recommended