Enjoy traditional Irish fare like Guinness lamb stew with rosemary and thyme, or corned beef and cabbage, a classic St. Patrick’s Day favorite, at the Tavern at the Hawthorne Hotel. Available Friday, March 13 and through Tuesday, March 17. Guinness always available. Reserve your table by calling 978-825-4311, walk in, or order a meal to go. On-site parking and family-friendly!